Researchers link everyday food preservatives to heart disease risk

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Hand holding a fresh baguette sandwich with bacon, fried egg, parsley, and grilled cherry tomatoes.

Widespread meals preservatives could contribute to increased dangers of hypertension and heart problems, in line with a big French examine. (iStock)

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Man on side in bed, awake, suggesting sleep struggles.

Feeling older than your present age could possibly be an indication that you simply’re not getting sufficient high quality sleep, in line with new analysis. (iStock)

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